Tai Chong Kok 大中国
Tai Chong Kok - a historic bakery with over 90 years of history and one of Singapore's first - has cultivated a strong intergenerational following for its traditional Chinese pastries. The business retains original recipes and methods when preparing pastries such as mooncakes and nian gao.
While stepping into its premises feels like stepping into a time capsule, this heritage business is also highly focused on sustained growth. From its original outlet at Sago Street, it has since expanded to the heartlands, whilst maintaining its time-honoured traditions.
𖡡 38 Sago St, S059028
taichongkok.com